It seems that November is not only an all-around-pumpkin-obsession month, but also a National Pepper Month. Before I get full swing into the pumpkin mode, I am repeating this deliciously festive recipe that will definitely enhance a holiday table. Enjoy!
Every Thursday at noon GMT, I publish one of my photos as a writing prompt.
Throughout the week I will feature as many of the responses here on the Daily Echo as space allows. Every week, a full round-up of posts will be published linking back to the original posts of contributors.
You can find all last week’s entries in the weekly round-up. Please visit and read the stories and poems and explore the sites of their writers. I feature as many contributions as I can on the blog during the week, but given the volume of contributions that may not be all of them!
Use the image below as inspiration to create a post on your own blog… poetry, prose, humour… light or dark, whatever you choose, by noon (GMT) Wednesday 22nd November and link back to this post with a pingback. There is no word limit and no…
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Here are today’s five things to know about fast food:
During the early 1900s, the hamburger was thought to be polluted, unsafe to eat, and food for the poor. Street carts, not restaurants, typically served them.
Every month, approximately nine out of 10 American children visit a McDonald’s restaurant.
By 2020, Americans are expected to spend over $223 billion on fast food.
There are more than 300,000 fast food restaurants in the U.S. alone
In the 1990s, cupholders were first introduced into car design. Although the 60’s For Falcon had the first built in cupholder.
Today’s Food History
- 1620 The first corn (maize) was supposedly discovered (by European settlers) by some Pilgrims led by Myles Standish, while exploring the area near Provincetown, Massachusetts. They named the spot Corn Hill.
- 1867 Leon Daudet was born. French journalist and novelist, well known gastronome of his time.
- 1913 The first volume of…
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I like this photograph since it gives a good overall view of a White Ibis. The pure white color is off because of the sun light…which I freely admit to taking advantage of and pushing the yellow hue. The baby blue eye is evident here also.