Inexpensive beauty products for the skin, that feel amazing, from YouTurn.

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I have been using both the Face Wash & Facial Cleanser For Women & Men – Exfoliating Face Wash Helps With Blemishes & Blackheads – Natural Face Wash with Jojoba Beads – Gentle For Sensitive Skin – Acne Face Wash for Women & Men and Anti Aging Face Cream & Wrinkle Cream – Perfect Facial Moisturizer For Day & Night Cream – Proprietary Formula with Hyaluronic Acid & Tri-Peptides To Support Skin Tightening, Brightening, Anti Wrinkle.

I use the Face Wash first, which is really gentle, and is a scrub as well.  It has Jojoba beads, which are natural, and help to promote healthy, clean, skin.  It is a thick liquid, and has a light, pleasant smell.  It should be used twice a day for maximum benefit.

The Anti Aging Cream comes after I have used a toner on my face.  It has the clear plastic pull off top, and…

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An Appetizer:  SESAME EGGPLANT DIP WITH SOY SAUCE – MINCED GARLIC – LEMON JUICE – RED WINE – EXTRA VIRGIN OLIVE OIL

THE MEDITERRANEAN MICROWAVE

For 4:

–eggplant (fresh, medium size)

–soy sauce (3 tablespoons, bottled)

–minced garlic (bottled, 1 tablespoon)

–lemon juice (2 squirts, bottled)

–red wine (2 tablespoons)

–extra virgin olive oil (1 tablespoon)

–sesame seeds (2 tablespoons, bottled)

1 – Prick the eggplant all around, generously.  Place in the microwave, on an uncovered plate, and microwave for 5 minutes.  Turn over, and then microwave for 5 minutes more.  Let cool.  Then cut into 2 pieces, and rake out the pulp, discarding the skin.

2 – Criss-cross the pulp with a knife.  Then place in a mixing bowl.  Add soy sauce, minced garlic, lemon juice, red wine, sesame seeds, and extra virgin olive oil.  Stir well.

3 – Refrigerate for at least 2 hours before serving.  Serve with crackers.

–eggplant dip inspired by Better Homes and Garden magazine.

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A Comfort Entrée:  CHICKEN ROSEMARY – BASIL WITH SAUCE OF FRESH TOMATO – BABY BELLA MUSHROOMS – SLICED ONION – RED BELL PEPPER – CHICKEN BROTH & WITH A SIDE OF CREAM PEAS

THE MEDITERRANEAN MICROWAVE

Note:  To make a fancier recipe, substitute white wine for the chicken broth.

For 4:

–6 chicken tenderloins or breast strips

–rosemary (dried, bottled, 1 teaspoon)

–basil (dried, bottled, 1 teaspoon)

–fresh tomato (medium, chopped)

–baby bella mushrooms (fresh, 4 or 5, quartered)

–sliced onion (one-half, medium)

–red bell pepper (one-half, sliced)

–chicken broth (one-eighth cup, non-fat, low sodium)

–cream peas (1 package)

–salt and pepper

–olive oil

–Bac’n pieces (1 tablespoon, bottled)

1 – Place the cream peas in a slow cooker.  Add water to cover.  Season with salt, pepper, 1 tablespoon of Bac’n pieces, and olive oil.  Cook for 4 hours on low or 2 hours on high.

2 – Place the tomato, onion, mushrooms, red bell pepper, and chicken broth in a large, covered baking dish.  Season with basil, rosemary, salt, pepper, and olive oil.  Microwave on high for 5 minutes.  (The tomato will disintegrate, making for…

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Your Daily Word Prompt – Splendor – August 4th, 2018

Your Daily Word Prompt

August 2018.png

Daily Prompts – Words and Images

To participate in This Daily Prompt, all you have to do is publish a post on your own blog that responds to the prompt. It can be words, images anything that you like. Put the link (listed below) in your post to create the automatic pingback. You can leave a link to your post in the comments if you wish.

Today’s Word:  Splendor

Please link to this prompt in your post by using this URL in the text of your post or at the end of your post:

https://onedailyprompt.wordpress.com/2018/08/04/your-daily-word-prompt-splendor-august-4th-2018/


Make sure to check out the comment links and pingbacks to view other posts inspired by today’s prompt.

Thank you and happy blogging. 

-Sheryl

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SERENELY

Word of the Day Challenge

Today’s word of the day is Serenely

serenely
sɪˈriːnli/
adverb
  1. in a calm, peaceful, and untroubled manner.
    “she smiled serenely”

Please create a pingback to your post by including a link to this page in what ever you are posting.

If you want to participate create a pingback to link your post. Not sure how to do that? See how to create pingbacks here.

https://en.support.wordpress.com/comments/pingbacks/

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