A Comfort Entrée:  CHICKEN ROSEMARY – BASIL WITH SAUCE OF FRESH TOMATO – BABY BELLA MUSHROOMS – SLICED ONION – RED BELL PEPPER – CHICKEN BROTH & WITH A SIDE OF CREAM PEAS

Originally posted on THE MEDITERRANEAN MICROWAVE:
Note:  To make a fancier recipe, substitute white wine for the chicken broth. For 4: –6 chicken tenderloins or breast strips –rosemary (dried, bottled, 1 teaspoon) –basil (dried, bottled, 1 teaspoon) –fresh tomato (medium, chopped) –baby bella mushrooms (fresh, 4 or 5, quartered) –sliced onion (one-half, medium) –red bell…

Baked Cod, Potatoes, and Tomatoes (Merluzzo, Patate e Pomodori al Forno)

Originally posted on Stefan's Gourmet Blog:
If it’s too hot right now to turn on the oven where you are, save this recipe for later, because it is easy and delicious. Cod, potatoes, and tomatoes are all cooked together in the oven with garlic and herbs (the tomatoes with basil, the cod and potatoes…

Steak, barley & green bean salad

Originally posted on Recipes by chefkreso:
Split, most of you probably heard of it if you ever visited Croatia because it’s the first stop for most of our tourists, being second largest city in Croatia and a intraregional transport hub where you can catch a ferry to one of the islands in the Adriatic. But it’s…

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